On June 18, 2026, on the eve of the Dragon Boat Festival, SKYMARD distributed specially curated gift boxes to all employees. Each box contained four varieties of rice dumplings and a box of salted duck eggs — traditional festive foods that carried the company's heartfelt appreciation and added a warm "SKYMARD touch" to this ancient holiday.

The Dragon Boat Festival has a history of over 2,000 years in China. Over time, the festival evolved into a major cultural celebration that combines prayers for good fortune, festive entertainment, and culinary traditions. In 2009, it was inscribed on UNESCO's Representative List of the Intangible Cultural Heritage of Humanity. SKYMARD's thoughtfully selected rice dumplings and salted duck eggs pay tribute to this rich cultural heritage — rice dumplings symbolize success in examinations and endeavors, while salted duck eggs represent reunion and completeness.

To make this festive gift even more personal, the company conducted a survey on employee taste preferences in advance, selecting classic varieties such as pork-filled, egg yolk with pork, and red bean paste rice dumplings to cater to different dietary habits across regions — ensuring everyone could truly enjoy the flavors and the thought behind them.

Through traditional festivals, SKYMARD continues to foster a strong corporate culture, allowing employees to experience the festive spirit while strengthening their sense of belonging and team cohesion. Though the aroma of rice dumplings may fade, the warmth of care endures — SKYMARD wishes all its team members a safe and joyful Dragon Boat Festival.